Turmeric Finger
Leading Wholesaler and Trader of Assam Turmeric Finger, Black Turmeric Finger, Dried Turmeric Finger, Fresh Turmeric Finger, Hybrid Turmeric Finger, Kandhamal Turmeric Finger, Lakadong Turmeric Finger, Meghalaya Turmeric Finger, Organic Turmeric Finger, Salem Turmeric Finger and Sangli Turmeric Finger from Udham Singh Nagar.
| Business Type | Supplier, Trader |
| Texture | Hard And Well-dried |
| Shelf Life | 12–24 Months Under Proper Storage |
| Cultivation Type | Organic |
| Color | Deep Golden Yellow |
| Usage/Application | Spices, Ayurvedic Medicine,Food Coloring |
| Form | Dried Finger |
| Origin | Assam, India |
| Botanical Name | Curcuma Longa |
| Aroma | Strong, Earthy Fragrance |
| Curcumin Content | Medium To High (varies By Grade) |
| Business Type | Supplier, Trader |
| Texture | Hard, Fibrous, And Dense |
| Shelf Life | 12–18 Months Under Proper Storage Conditions |
| Cultivation Type | Organic |
| Color | Dark Bluish-black Inside, Brown Outer Skin |
| Usage/Application | Ayurvedic Medicine, Herbal Remedies, Rituals |
| Form | Dried Finger |
| Botanical Name | Curcuma Caesia |
| Origin | India (North-East & Central Regions) |
| Aroma | Strong, Earthy, Camphor-like Fragrance |
| Key Benefits | Anti-inflammatory, Pain Relief, Antioxidant Properties |
| Business Type | Supplier, Trader |
| Texture | Hard, Dry, And Fibrous |
| Shelf Life | 12–24 Months Under Dry Storage Conditions |
| Cultivation Type | Organic |
| Country of Origin | India |
| Color | Golden Yellow To Deep Yellow |
| Usage/Application | Spices, Seasoning, Ayurvedic Medicine, Dye |
| Form | Whole Dried Finger |
| Botanical Name | Curcuma Longa |
| Aroma | Strong Earthy And Spicy Fragrance |
| Processing Method | Sun-dried Or Machine-dried Turmeric Rhizomes |
| Curcumin Content | Moderate To High Depending On Quality |
| Business Type | Supplier, Trader |
| Texture | Soft, Juicy, And Fibrous |
| Shelf Life | 7–15 Days Under Fresh Storage Conditions |
| Cultivation Type | Organic |
| Country of Origin | India |
| Color | Light Yellow To Orange Inside |
| Usage/Application | Cooking, Juice, Pickles, Ayurvedic Remedies |
| Form | Fresh Rhizome Finger |
| Botanical Name | Curcuma Longa |
| Aroma | Mild Earthy And Fresh Fragrance |
| Moisture Content | High (freshly Harvested) |
| Harvest Season | Typically Winter To Early Spring |
| Business Type | Supplier, Trader |
| Texture | Hard, Uniform, Well-formed |
| Shelf Life | 12–24 Months Under Proper Storage Conditions |
| Cultivation Type | Organic |
| Country of Origin | India |
| Color | Bright To Deep Yellow |
| Usage/Application | Spices, Processing, Food Industry, Ayurveda |
| Form | Dried Whole Finger |
| Botanical Name | Curcuma Longa (Hybrid Varieties) |
| Aroma | Strong, Warm, Earthy Fragrance |
| Yield | High-yield Hybrid Cultivation |
| Curcumin Content | Medium To High Depending On Variety |
| Business Type | Supplier, Trader |
| Texture | Hard, Dense, Well-formed Rhizomes |
| Shelf Life | 12–24 Months Under Dry Storage Conditions |
| Cultivation Type | Organic |
| Color | Deep Natural Golden Yellow |
| Usage/Application | Spices, Ayurvedic Medicine, Food Coloring |
| Form | Whole Dried Finger |
| Origin | Kandhamal, Odisha, India |
| Botanical Name | Curcuma Longa |
| Aroma | Strong, Earthy, Rich Fragrance |
| GI Status | Geographical Indication (GI-tagged Turmeric) |
| Business Type | Supplier, Trader |
| Texture | Hard, Dense, Well-dried Rhizomes |
| Shelf Life | 12–24 Months Under Proper Storage |
| Cultivation Type | Organic |
| Color | Deep Golden Yellow |
| Usage/Application | Spices, Ayurvedic Medicine, Herbal Applications |
| Form | Whole Dried Finger |
| Origin | Jaintia Hills, Meghalaya, India |
| Botanical Name | Curcuma Longa |
| Aroma | Strong, Earthy, Highly Aromatic |
| Curcumin Content | Very High (among The Highest) |
| Business Type | Supplier, Trader |
| Texture | Hard, Fibrous, Well-cured Rhizomes |
| Shelf Life | 12–24 Months Under Proper Storage Conditions |
| Cultivation Type | Organic |
| Color | Rich Golden Yellow |
| Usage/Application | Spices, Ayurvedic Medicine, Herbal Products |
| Form | Whole Dried Finger |
| Origin | Meghalaya, India |
| Botanical Name | Curcuma Longa |
| Aroma | Strong, Earthy, Natural Fragrance |
| Quality | Naturally Grown, Organic-rich Cultivation Practices |
| Business Type | Supplier, Trader |
| Shelf Life | 12–24 Months Under Proper Dry Storage Conditions |
| Country of Origin | India |
| Usage/Application | Cooking, Ayurveda, Herbal Remedies, Wellness Products |
| Botanical Name | Curcuma Longa |
| Form | Whole Dried Finger |
| Color | Natural Deep Golden Yellow |
| Aroma | Strong, Earthy, Pure Fragrance |
| Texture | Hard, Fibrous, Naturally Cured |
| Cultivation Method | Grown Without Chemical Fertilizers Or Pesticides |
| Business Type | Supplier, Trader |
| Texture | Hard, Well-dried, Fibrous |
| Shelf Life | 12-24 Months Under Proper Storage |
| Color | Bright Deep Yellow |
| Usage/Application | Spices, Culinary, Ayurveda, Food Processing |
| Form | Whole Dried Finger |
| Origin | Salem, Tamil Nadu, India |
| Botanical Name | Curcuma Longa |
| Aroma | Strong, Earthy, Slightly Pungent |
| Curcumin Content | Medium To High Depending On Grade |
| Business Type | Supplier, Trader |
| Texture | Hard, Dense, Well-cured Rhizomes |
| Shelf Life | 12–24 Months Under Proper Storage Conditions |
| Color | Deep Golden Yellow |
| Usage/Application | Spices, Food Processing, Ayurvedic Applications |
| Form | Whole Dried Finger |
| Origin | Sangli, Maharashtra, India |
| Botanical Name | Curcuma Longa |
| Aroma | Strong, Earthy, Rich Fragrance |
| Curcumin Content | Medium To High Quality Variety |
